About Our Chicken Tikka Masala
Our Chicken Tikka Masala is a testament to the rich culinary heritage of North India. We begin with tender
chicken pieces that are marinated overnight in a blend of yogurt, ginger, garlic, and our secret spice mix.
The chicken is then cooked in our traditional tandoor clay oven, which imparts a distinctive smoky flavor
and beautiful char marks that are the hallmark of authentic tikka.
The grilled chicken tikka is then added to our signature masala sauce – a complex blend of tomatoes, onions,
cream, and a carefully balanced mix of aromatic spices including garam masala, cumin, coriander, and kasuri methi.
The result is a dish with layers of flavor – the smokiness of the tandoor-grilled chicken, the richness of the
creamy tomato sauce, and the warmth of authentic Indian spices working in perfect harmony.
A Global Favorite with Authentic Roots
While Chicken Tikka Masala has gained worldwide popularity, at Aashirwaad Sweets And Restaurant, we stay true
to its authentic preparation methods. Our chefs have perfected this dish over years of experience, ensuring
every serving delivers the perfect balance of flavors – not too spicy, not too mild, but absolutely delicious.
Whether you're new to Indian cuisine or a longtime fan, our Chicken Tikka Masala is sure to impress.
Serving Suggestions
Enjoy your Chicken Tikka Masala with our freshly baked naan bread, perfect for scooping up every bit of that
delicious sauce. Pair it with fragrant basmati rice or try it with our butter naan or garlic naan for added
flavor. Complete your meal with sides like raita, mixed pickles, or our delicious vegetable samosas as starters.
